Recipes
Priscilla’s Crawfish Etouffee
Ingredients 1 4-oz. stick of Regular Unsalted Butter 1 lb. Crawfish 1 Medium White Onion (Chopped) 1 Medium Sweet Bell Pepper (Chopped) 1 can of Cream of Celery Soup (10 3/4oz.) 1 can of Cream of Shrimp Soup (10 3/4oz.) 1 can of Diced Rotel (10 oz.) 3 tbs. Veron Seasoning (Original or Garlic) 2 [...]
Killer’s Smoked Duck & Andouille Mumbo Gumbo
Ingredients 3 large sweet potatoes slightly baked and diced 48 skinned boneless duck breasts (24 large ducks) 4 cups flour 4 cups cooking oil 6 onions chopped 2 bell peppers chopped 4 whole pods garlic chopped 1 whole stalk celery chopped 3-4 pounds andouille sausage Chicken broth as needed 1 liter bottle of red wine [...]
Ms. V’s Barataria Shrimp and Mirliton Soup
Ingredients 4-6 poached and peeled mirlitons, cubed 2 Tbsp. vegetable oil 1 small onion, chopped fine 1/2 cup celery, chopped fine 2 cups chicken stock 1 quart whole milk 1 pint whipping cream 1/2 stick butter 1/4 tsp. Thyme 1/2tsp. Veron’s Garlic Seasoning Dash Louisiana Hot Sauce 1/2 Tbsp. Gravy flour 1 lb. chopped shrimp [...]
Rex’s Cream Sauce
GREAT ON STUFFED MILITONS, ANY SEAFOOD AND CRAB CAKES. Ingredients TWO GREEN ONIONS FINELY CHOPPED. 1/2- STICK OF BUTTER. 8 OZ. MUSHROOM STEMS CHOPPED. (REMOVE STEMS FROM 8 OZ. MUSHROOM PACK). 1/4 CUP OF FISH STOCK FROM KNORR’S 1/4 OF ONE CUBE 1/2- CUP OF DRY WHITE WINE. 1-CUP OF HEAVY CREAM. 2-TBLSP. OF FLOUR. [...]
Pork Chop Recipe: Veron’s Stuffed Porkchops
A real cajun experience If you have purchased Veron’s Stuffed Pork Chops consider yourself chosen for a Cajun Gourmet Delight; you are within a knife and fork of one of the finest Cajun Products available. As with most items there is always a story, so sit back open a soft, perfectly chilled white wine of your [...]
Veron Asparagus
I HAVE WON THREE TIMES IN COMPETITION WITH THIS DISH. IT GOES GREAT WITH FISH, SEAFOOD AND MEAT. INGREDIENTS BUNCH OF ASPARAGUS. OLIVE OIL. GARLIC TERIYAKI SAUCE. CAJUN POWER. THYME, ROSEMARY & MINT. GARLIC POWDER. VERON SEASONING (ORIGINAL, GARLIC OR LEMON PEPPER) SHERRY. GRANDE MARNIER. GROUND LEMON PEEL. GROUND ORANGE PEEL. GARLIC JUICE. MINCED GARLIC. [...]