Seasoned Acorn Squash
* Cut the squash in half.
* Cut a flat bottom, so they sit upright when cut in half.
* Discard the seeds.
* Season with Veron's Garlic Seasoning to taste.
* Sprinkle Parmesean.
* Drizzle Ground Marier
* Pat of Butter.
* Back in the oven (325°F) until done.
- 30 minutes, or even place on your grill.
* Goes well with Steak or Fish!